by Richard Miyake | Oct 19, 2023
A restaurant that I highly recommend is Les Petites Canailles, Paso Robles, where we had our last dinner of the trip. — Owned and operated by Courtney & Julien Asseo. “Les Petites Canailles” translates to “The Little Rascals” in French, and...
by Richard Miyake | Oct 18, 2023
L’Aventure translates to “The Adventure”, and this story was “The Adventure” of our trip. If you read the previous story on Pelletiere Estate, this adventure immediately followed. If you haven’t and have a minute, go back and read...
by Richard Miyake | Oct 17, 2023
Turtle Rock Vineyards is a family-owned boutique winery in Paso Robles, California. Husband and wife team, Don and Claudia Burns. The winery specializes in Rhone varietals, such as Syrah, Grenache, and Mourvèdre (Mataró). They source their grapes from some of the...
by Richard Miyake | Oct 16, 2023
Our first dinner in Paso Robles during our Oct 1-3, 2023, getaway was at La Cosecha Bar & Restaurant. It’s a restaurant that serves creative Spanish and Latin American dishes, plus craft cocktails, in a warm and relaxed ambiance. La Cosecha offers...
by Richard Miyake | Oct 14, 2023
Our visit to Pelletiere Estate was a fun experience, we simply called it our first “Speed Tasting.” Before our trip to Paso Robles, Oct 1-3, 2023, I put out a Story on Instagram asking for suggestions on what wineries to visit. I got a lot of suggestions,...
